2011-10-21 14:13:32
Annual Sargento Make-A-Wish® Golf Tournament Grants Seven Wishes
Fundraiser grew 70 percent compared to last year
2011-05-24 14:26:51
Blythe and McClellan Join Sargento Research Teams
New hires will increase customer research base
2011-05-24 14:24:58
Sargento Consumer Products Division Promotes Three and Hires One
Changes Intended to Drive Product Growth
2011-05-24 14:22:12
Schaeffer Takes New Sales Role at Sargento
Moves from Food Service Division to Food Ingredients Division
2011-05-19 06:00:00
New Sargento Fridge Pack Helps Create Healthier Snacking Habits
Consumers encouraged to “spring clean” their snacking regimes
2011-03-22 06:00:00
Sargento Natural Blends Cheeses Combine Two Flavors for One Delicious Taste
2011-03-01 06:00:00
Sargento Joins Forces with Culinary Expert to Help Americans
Michelle Dudash, RD offers tips to reduce sodium and dietary fat in daily eating
2011-02-02 06:00:00
Sargento Increases Commitment to “Touchdowns for Charity” Program During Big Game
Each Packers Touchdown To Raise Nearly $8,000 for Local Food Banks
2010-11-15 06:00:00
Sargento Consumer Products Division Reassigns Two Employees
Rob Krause and Leathen Christensen to Support Sales Teams in New Roles
2010-11-08 06:00:00
Sargento to Expand Plymouth Headquarters
Expansion to create 120 jobs in the next five to six years
2010-10-27 06:00:00
Sargento Announces Promotions in Consumer Products Division
Changes seek to bolster company’s sales initiatives
2010-10-27 06:00:00
New Leadership in Sargento Food Ingredients Division
2010-10-27 06:00:00
Douglas Marshall Joins Sargento to Support Food Ingredients Division
Food industry veteran brings more than 18 years of experience to drive company’s sales initiatives
2010-10-13 06:00:00
Sargento Reduced Sodium Natural Cheeses Offer 25 Percent Less Sodium Without Sacrificing Taste
New Reduced Sodium varieties help Americans lower daily sodium intake
2010-10-04 06:00:00
Ken Tobey Joins Sargento
Strong analytics background and experience to bolster company’s marketing and sales initiatives
2010-08-02 06:00:00
Michael Heim Joins Sargento to Lead Convenience Store Business
Food industry veteran brings 12 years of experience to drive company’s progression into the convenience store space
2010-06-07 06:00:00
Sargento FOODS HONORED AS TOP WORK PLACE FOR 2010
2010-04-21 06:00:00
Sargento Announces the Promotions of John Bottomley and Vince Juneau and Welcomes Demetrius Carlton to the team
2010-04-20 06:00:00
Sargento Announces the prestigious broker of the year award recipients
2010-03-02 06:00:00
SARGENTO INTRODUCES FULL FLAVOR LINE OF REDUCED SODIUM NATURAL CHEESES
Twenty-five percent reduced sodium line of cheese is first-of-its kind to debut in the dairy case nationwide
2010-02-10 06:00:00
SARGENTO FOOD SERVICE DIVISION NAMES 2009 SALES MANAGER OF THE YEAR
2010-02-05 06:00:00
SARGENTO ANNOUNCES HUMAN RESOURCES CHANGES WITH THE PROMOTIONS OF KAREN LEPISTO AND SHERRI SAMUELS-FUERST
2010-02-05 06:00:00
SARGENTO PROMOTES TWO WITHIN OPERATIONS DEPARTMENT
2009-12-07 06:00:00
Sargento Names New President - Consumer Products Division
2009-12-07 06:00:00
Louie Gentine Promoted to Sargento President & Chief Customer Officer
2009-12-02 06:00:00
SARGENTO AND THE GREEN BAY PACKERS TEAM UP TO FIGHT HUNGER WITH PAUL’S PANTRY FOR A SECOND SUCCESSFUL YEAR
2009-10-26 06:00:00
SARGENTO ANNOUNCES HIRING OF ELIZABETH NEILS AND PROMOTION OF JIM SCHAFER
2009-09-29 06:00:00
SARGENTO PARTNERS WITH WISCONSIN MILK MARKETING BOARD CHEF AMBASSADORS TO CREATE HOLIDAY ENTERTAINING RECIPES
New Artisan Blends cheese variety brings an authentic taste of Wisconsin to supermarkets nationwide
2009-09-11 06:00:00
SARGENTO ANNOUNCES PROMOTIONS AND NEW HIRE
2009-09-09 06:00:00
SARGENTO ANNOUNCES PROMOTIONS OF CRAIG HACKL AND MIHIR SAINANI
2009-09-08 06:00:00
SARGENTO AND GREEN BAY PACKERS CONTINUE COMMITMENT TO FIGHT HUNGER
Touchdowns for Charity Partnership has raised more than $422,500 to help feed Wisconsin families
2009-07-16 06:00:00
SARGENTO ANNOUNCES TWO NEW ASSIGNMENTS
2009-07-06 06:00:00
SARGENTO DECLARES AUGUST NATIONAL PANINI MONTH
A month–long celebration of hot grilled sandwiches perfectly partnered with new sliced natural cheese varieties
2009-06-26 06:00:00
SARGENTO ANNOUNCES CHANGES IN THE FOOD INGREDIENTS DIVISION
2009-05-20 06:00:00
SARGENTO STRENGTHENS CONSUMER PRODUCTS DIVISION WITH PROMOTION AND THREE NEW HIRES
2009-05-20 06:00:00
SARGENTO PROMOTES TWO
2009-04-27 06:00:00
SARGENTO CELEBRATES CINCO DE MAYO WITH NEW ARTISAN BLENDS VARIETY
Sargento Artisan Blends Authentic Mexican Cheese Adds Authentic Flavor to Traditional Cinco de Mayo Dishes
2009-04-23 06:00:00
SARGENTO ENCOURAGES CREATIVITY IN THE KITCHEN WITH PREMIUM TOPPINGS
New Sargento Salad Finishers and Potato Finishers bring unique flavors to produce
2009-03-13 06:00:00
SARGENTO ANNOUNCES TWO NEW HIRES
Kate Krier and Brian Rauch bring fresh insights to new positions at Sargento
2009-03-03 06:00:00
SARGENTO OFFERS SMARTER SOLUTIONS TO COMBAT SNACKING GUILT
New Survey Reveals Consumers Consider Most of Their Snack Choices Unhealthy
2009-01-29 06:00:00
SARGENTO HEIGHTENS DEDICATION TO INNOVATION WITH THE PROMOTIONS OF KRISTI JANKOWSKI AND ROD HOGAN
2009-01-21 06:00:00
SARGENTO BRINGS LATIN FLAVOR TO THE 2009 SOUTH BEACH WINE & FOOD FESTIVAL
Chef Michelle Bernstein-Martinez joins Sargento to debut new Artisan Blends Authentic Mexican Cheese
2008-11-21 06:00:00
SARGENTO STRENGTHENS TEAM BY PROMOTING AND PROVIDING NEW ROLES TO SIX EMPLOYEES
2008-09-22 06:00:00
POPULARITY OF LIMITED EDITION SARGENTO CHEESE DRIVES INTRODUCTION OF NEW AND PERMANENT VARIETIES
Due to overwhelming consumer demand, Vermont Sharp Cheddar is now a permanent dairy case item
2008-09-08 06:00:00
SARGENTO INTRODUCES NEW ARTISAN BLENDS AUTHENTIC MEXICAN CHEESE
At-home chefs drive trend of incorporating authentic ingredients into ethnic-inspired dishes
2008-09-08 06:00:00
SARGENTO AND GREEN BAY PACKERS STRENGTHEN PARTNERSHIP TO FIGHT HUNGER
Partnership has raised more than $267,000 to help the Wisconsin Hunger Task Force
2008-08-12 06:00:00
SARGENTO WORKFORCE CHANGES ENHANCE PLANS FOR FUTURE
David Vroom Appointed as Senior Vice President and General Manager and Rod Hogan Promoted to Senior Director of New Business Development
2008-08-12 06:00:00
SARGENTO ANNOUNCES CHANGES IN FOOD SERVICE DIVISION
2008-08-12 06:00:00
SARGENTO ANNOUNCES TWO NEW ASSIGNMENTS
2008-08-12 06:00:00
SARGENTO CONTINUES TO BUILD MARKETING TEAM
Troy Davis added as Senior Marketing Manager of Core Business for Finishers
2008-07-07 06:00:00
CULINARY CUSTOMIZATION DRIVES AT-HOME COOKS EATING HABITS
More consumers are choosing salad and potatoes as the main attraction at mealtime
2008-07-07 06:00:00
PREMIUM TOPPINGS TAKE VEGGIES UP A CULINARY NOTCH
New Sargento Salad Finishers and Potato Finishers help at-home chefs make the most of popular produce