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Recipes

Cheddar Granola Bar

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INGREDIENTS

  • 3/4 cup applesauce
  • 2 eggs
  • 1/4 cup apple juice concentrate, thawed
  • 1/4 cup canola or vegetable oil
  • 2 cups all-purpose flour
 

DIRECTIONS

  • 1

    Combine applesauce, eggs, apple juice concentrate and oil in large bowl; mix well. Stir in flour, baking powder, salt, 2 cups granola and 1-1/2 cups cheese.

  • 2

    Spread mixture in lightly greased 13x9-inch baking dish; top with remaining granola and cheese. Bake in preheated 350°F oven 22 or until edges are lightly browned.

  • 3

    Transfer to wire cooling rack; let stand 20 minutes, cut into bars and serve.

Cheddar Granola Bar

SUMMARY

  • Prep Time: 15 minutes
  • Cook Time: 22 minutes
  • Yield: Makes: 18 bars

HELPFUL HINTS

 

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See Nutrition Facts

Makes: 18 bars

Amount Per Serving

Calories 202

Total Fat 8.6g

Saturated Fat 2.9g

Trans Fat 3.7g

Polyunsaturated Fat 1.3g

Cholesterol 33g

Sodium 150g

Carbohydrates 26g

Protein 7g

Dietary Fiber 1g

Vitamin A 72g

Vitamin C 0g

Calcium 108g

Iron 1g